01
Choice of first course
- Traditional cannelloni with truffled béchamel
- Cod salad with roasted pepper, olives, cherry tomato and romesco sauce
christmas menus
January 1 & 6 menu
1 and 6 January 2027
02
Choice of second course
- Beef entrecôte with foie sauce and potato gratin
- Grilled sea bream with boulangère potatoes and boulangère sauce
03
Choice of dessert
- House-made artisan cheesecake
- Torrija with vanilla ice cream
- Fresh fruit salad
